Glycyrrhizic acid is extracted from the root of the licorice plant; It is a triterpene glycoside with glycyrrhetinic acid that possesses a wide range of pharmacological and biological activities. When extracted from the plant, it can be obtained in the form of ammonium glycyrrhizin and mono-ammonium glycyrrhizin. From January 2014, glycyrrhizic acid as part of the licorice extract was approved by the FDA as an existing food sweetener.
Functions and Applications
| Item: | Glycyrrhizic Acid |
| Specifications: | 98% |
| Appearence: | White Powder |
| Packaging: | Foli Bag/ Paper Drum/Carton |
| MOQ: | 1kg |
| Delivery Time: | 1-3 Working Days |
| Analysis | Specification | Results |
| Assay(UV) | glycyrrhizic acid≥98% | 98.03% |
| Appearance | White fine powder | Complies |
| Ash | ≤8.0% | 4.50% |
| Moisture | ≤8.0% | 3.80% |
| Pesticides | Negative | Complies |
| Heavy metals | ≤10ppm | Complies |
| Pb | ≤2.0ppm | Complies |
| As | ≤2.0ppm | Complies |
| Hg | ≤0.5ppm | Complies |
| Odor | Characteristic | Complies |
| Particle size | 100%through 80 mesh | Complies |
| Microbioiogical : | ||
| Total of bacteria | ≤1000cfu/g | Complies |
| Fungi | ≤100cfu/g | Complies |
| Salmgosella | Negative | Complies |
| Coli | Negative | Complies |
| Storage | Store in cool & dry place. Do not freeze. Keep away from strong light and heat. |
|
| Shelf life | 2 years when properly stored | |
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